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Free shipping in Switzerland for the purchase of a single bar. 


Origin & Production

🌱 Origin: Guatemala 

🌕 Variety: Criollo 

👐 Production: Fermented beans, sun-dried, gently heated over a wood fire, hand-peeled and then finely ground in the village mill — the same one traditionally used to prepare the corn dough for tortillas. Reduced into granules from pure paste, without processing or separation. 

🌳 Tree-to-block

Handmade in Guatemala



Uses

– Creamy, nourishing hot drinks

 – Ceremonial cacao and ritual preparations 

– Artisan recipes: pastries, smoothies, raw desserts



Nutritional values ~ per 100 g

Energy ~ 2686 KJ / 642 Kcal 

Fat ~ 50 g of which saturated fat ~ 32 g 

Carbohydrates ~ 28 g of which sugars ~ 0 g 

Dietary fiber ~ 21 g 

Protein ~ 14 g 

Sodium ~ 0 g


⚠️ Warnings

– Naturally contains theobromine (a gentle stimulant)  

– Even in small amounts, not recommended for those sensitive to stimulants  

– Not advised in cases of heart conditions or high blood pressure 

 – Pregnancy & breastfeeding: consume in moderation, according to your personal sensitivity  

– Avoid use with antidepressants (MAOIs, SSRIs) or blood pressure medication  

– Store in a cool, dry place away from light  

– This product is not a medicine and does not replace any medical treatment.  

– Consume with presence and awareness

Pure Criollo Cacao Bar 200 g ~ Raíces Maya (Ceremonial Grade) Guatemala

CHF23.00Price
Excluding VAT |
Quantity
  • Merci de vous renseigner sur

    • notre programme Ambassadeurs·drices, ainsi que
    • sur nos offres pour les pâtes de cacao de 1 kg destinées aux personnes qui organisent des événements autour du cacao.
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